True best-seller of our catalogue, PANEM retarder prover cell for fresh dough have been produced and used for decades: an authentic pledge of know-how and expertise! Retarder prover cell are adjustable at will; whether in number of trolleys content, with standard or specific trolley sizes, in terms of layout. Everything is adaptable: the perfect balance between technic and customisation ! Whether in direct, retarder proving or slow proving, the process is managed thanks to our electronic interfaces including time, temperature and humidity management to preserve the quality of the recipes.